The oil helps the seasonings stick to the skin and makes the skin extra crispy. ![]() Spread the oil over the turkey skin and sprinkle on the herbs de Provence, salt and pepper. If your turkey breast is covered in netting leave the netting on while it cooks. Take the turkey out of its plastic wrapper and pat it dry. Find More Air Fryer Recipes! Step by Step Instructions 1. If you are using a seasoning that already has salt skip the salt in the recipe. Use whatever your favorite seasoning is or whatever you find in your pantry. I like herbs de Provence because it smells so good! It includes lots of the spices usually used for poultry, like thyme, rosemary and marjoram in the mix, along with lavender which makes it very fragrant, and the flavor goes amazingly well with turkey.īut any kind of poultry seasoning or even a barbecue rub would work fine on turkey. I used herbs de Provence seasoning for this recipe. This is a very simple recipe with only 3 ingredients – turkey, seasoning and oil. The most important thing is to make sure the at that whatever you pick fits into your air fryer basket! I have a 5.8 quart Cosori air fryer and I had no problem fitting a 4 pound boneless turkey breast. But a bone in breast will also give you excellent results with juicy turkey breast. The biggest advantage of a boneless is that it is easier to carve, since all you have to do is slice it. Because the netting keeps everything tightly together it takes a little longer to cook. For these pictures I used boneless, but I give the cooking times for both in the recipe card below.īoneless turkey breasts are usually covered in netting, which helps hold them together so they cook evenly. Which is Best, Bone in or Boneless Turkey Breast?Įither one works well in this recipe. You don’t have to wait for the holidays to make Instant Pot turkey soup or leftover turkey pizza. With this quick and easy way to make turkey you can enjoy leftover turkey more often.At least in my family these are the most important dishes! On Thanksgiving using the air fryer frees up the oven for more important dishes like cornbread stuffing, pie and macaroni and cheese.You don’t have to try to find the giblets inside a still partially frozen turkey, which is always my least favorite Thanksgiving tradition.You can get the best turkey taste without filling up your refrigerator with an entire turkey and spending all day cooking it.Even if you have never cooked turkey before you can make it with this easy recipe. Because the turkey cooks so quickly it doesn’t have time to dry out. If skin is one of your favorite parts of the turkey you will be amazed at the crisp, golden brown skin and amazing flavor. Why You Will Love Air Fryer Turkey Breast This air fried turkey breast recipe is quick enough that it can be a family favorite all year round. ![]() Not me, I want to sleep in on holidays! So if you are planning a small gathering a simple turkey breast cooked in the air fryer is a fantastic option.Īnd remember, turkey doesn’t have to just be for the Thanksgiving table! Turkey is a tasty meat that is low in fat, healthy and goes well in many recipes. I still remember family Thanksgivings where my mom had to up early to get the turkey started. Cooking a turkey breast in the air fryer takes about an hour, which is a huge time savings! When it comes to cooking I am always looking for ways to save time, especially around the holidays. This for later Find More Thanksgiving Recipes!
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |